As 2017 comes to its end, Eater takes a look back at the best restaurant designs of the year. Great restaurant design is transportive and transformative — and this year’s designs delivered.
Last year’s Eater Award winner for design of the year was Gwen in Los Angeles, and many restaurants this year seemed to adopt its principals: dramatic, Deco references and over-the-top glitz all combining for a sense of unabashed, unrestrained luxury. In 2017, openings like BLVD in Chicago (perhaps the most like Gwen with its bunker-like setting) and Born & Raised in San Diego kept this trend alive.
See who is winning here
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