The Robotic Chef of the Future

Photo: Grubstreet

We all know incorporating technology into restaurants  is a trend we need to keep up with. Whether it be ordering through an app or having an actual tablet sit at your table so you can order food and pay at your convenience. However, Moley Robotics – a U.K. based company, is taking it to the next level with their robotic chef, Moley. Moley is simply two sleek, humanoid arms that hang above a conventional stovetop. The robot can only make one dish as of right now – crab bisque. The U.K. based company hopes to bring Moley to the market by 2018; with the robot being able to offer more dishes than just crab bisque of course. Moley is projected to cost around $100k by the time it hits the market. To read more about how Moley will actually work click here.