“It isn’t hard to find a good cup of coffee in New York City, but if you’re on the lookout for a cup of joe that tastes like the beans were picked yesterday and shipped to the coffee shop this morning, you’ll need to ask an expert. Erika Vonie, the first woman to win the New York Coffee Masters competition and the director of coffee at roast-to-order start-up Trade is here to help. (She’s also a certified Q grader, which is something like a coffee sommelier.”
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