Brooklyn Brewery, the borough’s most iconic brewer, originally opened their Williamsburg location in 1996 and helped propel the neighborhood from its downtrodden industrial past to an international destination. But with rents steadily on the rise and showing no signs of slowing, the brewery has been looking for new spaces for several years to move the bulk of their operations once their lease is up in 2025. This weekend they announced that they’ll be following in the footsteps of Russ & Daughters and the Mast Brothers and opening a huge (75,000 square-foot) production facility in the updated Brooklyn Navy Yard under a 40-year lease.
The new facility will include brew space, offices, and a rooftop beer garden and restaurant. The move represents the first time the Brooklyn Brewery will be offering food as well as suds, and chief executive Eric Ottaway promises the menu will be “more than pretzels and bratwursts.” The borough has already committed to $80 million to revamp the Navy Yard’s building 77 as a food hall open to the public. The beer garden there should be open to the public by 2018, and early renderings promise the space will be a major destination for the “foodies” borough president Eric Adams is hoping to attract.
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