Food Protection Course

The NYC Health Code requires supervisors to be certified in order to be onsite of food preparation and operations. The more the employees are certified, the fewer the fines paid and the easier it is to acquire a grade A. The New York City Hospitality Alliance is sponsoring a Food Protection Course that will earn the certification in only 2 1/2 days.

General Member rate is $145, and Non-member Rate is $170.

The courses will be broken down into 3 days. Day 1, Tuesday, November 17th, 2015 will be from 8 AM- 4 PM. Day 2, Wednesday, November 18th, 2015 will be from 8 AM-4 PM. Day 3, Thursday, November 19th will be the day of the exam at 1 PM. Day 1 and Day 2 will be at The Stumble Inn, 1454 2nd Ave, while Day 3, the testing center will be at Health Academy, 160 West 100th St, 3rd Fl.

The Alliance instructor is a highly qualified, respected and knowledgeable in food safety, the health code, the letter grade system and the operations of NYC food service establishments.

To read more, click here.

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