Join Tara Berman, Managing Partner of TaraPaige Group and Steve Zagor July 21st and 22nd in an intimate group setting at the Institute of Culinary Education on “How to Open a Specialty Retail Food Shop”. If you have an idea for a retail food store, this course will help you to evaluate and develop your idea into a real business. From concept and niche marketing to controlling costs and making money, you will learn to navigate the pitfalls of opening a business.
Reserve your spot today and learn about the ins and outs of opening your first retail store
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