It’s more than the afternoon live musical talent that has New Yorkers craving for these tasty sandwiches, Potbelly has a unique ambience that embraces the community they are in– not to mention the hand-dipped ice cream.
The new locations, opening this Spring, will be located at 366 5th Avenue (W 34th/35th St) and 280 Broadway (Reade/Chambers St)
Potbelly Sandwich Shop plans to open two more NYC locations
March 2, 2012 by Leave a Comment
‘Wichcraft opening today inside the New York Public Library on 42nd Street with mobile carts
March 1, 2012 by Leave a Comment
After learning that visitors would love to see light fare within the space, the library decided to partner with Tom Colicchio (owner of the ‘Wichcraft chain) for a one-year pilot. ‘Wichcraft
will be open during the library’s hours of operation offering sandwiches, ice cream, pastries
and beverages.
Take a look at the simplified menu. The New York Library is located on 42nd Street and 5th Avenue
Grandaisy Bakery plans to close flagship location
March 1, 2012 by Leave a Comment
The 73 Sullivan Street location is set to close in July while the Tribeca location, at 250 West Broadway, will now become the new flagship bakery outlet.
Read more about the closing on NY Eater
Tuesday, Mar. 27th: March Supper Club at Haven’s Kitchen Limited seating, sign up now!
February 29, 2012 by Leave a Comment
Haven's Kitchen
Two West Village favorites, Chef Eric Milley (Joseph Leonard) and Chef Jim McDuffee (Jeffrey’s Grocery), will prepare cocktails and a collaborative sit-down dinner starting at 7pm. Tickets to the supper are $185 (plus tax).
To register for this event, email rachel@havenskitchen.com or call 212.929.7900.
Get your tickets in advance for the New Taste of The Upper West Side on May 18th – 19th
February 29, 2012 by Leave a Comment
Unlimited tastings and a meet and greet with the “Best of The West” at the “Best of The West”. Featured chefs include Daniel Boulud (Bar Boulud), Bobbie Lloyd (Magnolia’s Bakery), Joseph Quitana (Rosa Mexicano) and much more.
Purchase your tickets here
Say Cheese opens in the Upper West Side
February 29, 2012 by Leave a Comment
A boutique sandwich shop that specializes in an American comfort will have ten variations of the grilled cheese sandwich– think inventive like brioche with mascarpone and Nutella.
Say Cheese is located on 142 W 83rd St between Amsterdam and Columbus Avenue. Check out this and other happenings featured on Time Out
Prime Butcher Baker, a Kosher butcher and bakery market, is open for business in the Upper East Side
February 28, 2012 by Leave a Comment
On February 15th, Prime Hospitality Group opened Prime Butcher Baker offering an innovative approach to traditional Kosher food. Some highlights of the new shop include cheesecakes made from tofu, Lebanese kibbe and meat pies as well as kosher wagyu beef.
Prime Butcher Baker is located on 1572 Second Avenue at 81st Street
JOEDOUGH: SANDWICH MADE-TO-ORDER ENTERPRISE
February 28, 2012 by Leave a Comment
135 1st Avenue, New York, NY 10003 (Flatiron) • 212.780.9222
JoeDough
Their Success… An innovative touch to vintage sandwich classics. In November 2011, Joe Dobias and his girlfriend Jill Schulster opened up JoeDough in the East Village. Although, they have only been in operation for roughly 4 months, anyone that visits there will quickly fall in love with the smell of fresh bread that await you. The wooden materials, counter seating area with nostalgic photos on the walls and open kitchen draws you in for the “home away from home” appeal. The Sandwiches, such as Stoner’s Delight (A wonderful upgrade to the traditional grilled cheese), reinforces the feel of the space with quality ingredients while being reminiscent of homemade memories that everyone will enjoy.
What We Learned… Make a product fun, enjoyable to eat and bring a sense of nostalgia with you. This quick formula right away increases the like-ability factor of your concept and a sure way for repeat business.
Take Aways… Take a simple concept like sandwiches and sprinkle them with your own authenticity.
Juice Generation now open in the Upper East Side
February 24, 2012 by Leave a Comment
More juicing for New York as this delightful juice bar opens its doors today. Get your Daily Detox, Veg-O-Might, Citrus Super C and more.
Their 8th and newest location is open at 1486 Third Avenue at E 83rd St
Adventures in the Global Kitchen with David Chang at American Museum of Natural History on Thursday, March 1st
February 24, 2012 by Leave a Comment
While celebrating the third issue of Lucky Peach, David Chang and food writer, Peter Meehan, will discuss traditional kitchens and tools used throughout time and how it has evolved.
Find out more about the event here
paigepapers.com 