A new App launched in the UK called Too Good to Go gives restaurants a way to sell the unused food that would be otherwise trashed. Users order a head of time, then pick up their food during off-peak hours at a steep discount.
The app debuts in London this month and claims to have already signed up 95 restaurants, cafés, and bakeries so far.
According to co-founder Chris Wilson, restaurants not only eliminate some food-waste costs, they can also pocket some profit on the orders.
The App hope to be an innovative solution to 1.3 billion tons of food human’s waste per year!
Learn more here
paigepapers.com 
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