Pregnant women in New York City are now legally entitled to purchase an alcoholic beverage, regardless of how it makes the bartender or patrons feel. New guidelines based on the city’s Human Rights Law now say that refusing to serve a pregnant woman is discriminatory, and restaurants and bars are explicitly prohibited from refusing mothers-to-be.
Specifically, “While covered entities may attempt to justify certain categorical exclusions based on maternal or fetal safety, using safety as a pretext for discrimination or as a way to reinforce traditional gender norms or stereotypes is unlawful,” said the Commission on Human Rights.
Multiple medical associations, including the Centers for Disease Control and Prevention and the Surgeon General’s Office discourage any alcohol consumption during pregnancy. And currently, restaurants and bars are required to post signs warning the dangers of alcohol to fetuses. This new law now has foodservice establishments “stuck in the middle on this one,” noted Robert Bookman, a lawyer with the New York City Hospitality Alliance.
The new law also covers foods such as raw fish and soft cheese. To read more, click here.
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