PayDragon offers one click m-commerce shopping

PayDragon

PayDragon

By the scan of QR code or manually adding/deleting product items, mobile consumers can now place purchases on their phone. The app also bills consumers simultaneously with their saved credit card info.
PayDragon partnered with several food trucks to promote the app at a recent event. Patrons were encourage to sign up for the app and place orders for extra free goods

Petey’s Burger opens second location in Long Island City

Tasting Table compares Petey’s Burger to West Coast’s In-N-Out Burger while keeping the menu simple with a choice of burgers, fries, sodas and shakes.
Petey’s Burger is located on 46-46 Vernon Blvd (near the corner of 47th Avenue)

Ninth Street Espresso expands into old Life Cafe space

Life Cafe is closing up shop after a dispute about repairs with the landlord. Ninth Street Espresso’s small “annex” cafe is looking to move into half of space since patrons have been requesting the need for an expanded coffee bar. The 500 sq. ft. shop, located at 341 E. 10th Street, plans to
expand to 900 sq. ft.
With the expansion, Ninth Street Espresso will acquire the backyard garden once owned by
Life Cafe

Brooklyn Grange plans to open a rooftop farm at The Brooklyn Navy Yard

The 45,000 square foot rooftop farm at The Brooklyn Navy Yard aims to supply local restaurants and residents with fresh produce. The Brooklyn Navy Yard is located near Flushing Avenue and Cumberland Street.
The Brooklyn Grange is actually located in Long Island City, Queens. They plan to replant 10,000 seeds that were used at the Long Island City farm for the Navy Yard

Chocolate wine sparks a new craze in the U.S. and U.K.

The Chocolate Shop, which was launched last year by Precept Wine, has had amazing success with an expanding market. Originally, the idea was to the product towards females and young people but the company is finding out that the potential for this “wine” is much greater. The Chocolate Shop, known as the chocolate lover’s wine, is made with red wine, sugar, and natural
dark chocolate.
Last year, 1.2 million bottles were sold to a predominant U.S. market

Congratulations to Macaron Parlour, The Recipient of Our Free Gift

Macaron Parlour

Macaron Parlour

We would like to thank all of our participants for sharing their enterprise stories with us. We had a chance to read so many amazing stories from many entrepreneurs and expanding businesses. We look forward to hearing about your continued success.

MACARON PARLOUR: A PASTRY SINGLE PRODUCT ENTERPRISE
Macaron Parlour was founded in 2010 by Christina Ha and Simon Tung. Macaron Parlour aims to expand their offerings beyond traditional fillings– offering fun flavors like candied bacon with maple cream cheese frosting, s’mores, and red velvet. Macaron Parlor is soon to open a retail
store this summer.

Get to know more about Macaron Parlour

Celebrate Nitehawk Cinema for winning New York Magazine’s Best First Date

Nitehawk Cinema

Nitehawk Cinema

New York Magazine says “Dinner and a movie may be the classic American date, but Williamsburg’s newest (and only) movie theater, Nitehawk Cinema, has improved upon the age-old formula…”
Read more of New York Magazine’s report

Nolita’s Oxley’s Carvery is now closed

After one year of being in business, the Americana sandwich shop located at 202A Mott Street has officially cleared out all furniture as confirmed by Grub Street New York.
The sandwich shop was well known for their homemade stuffing

Rising food costs are making farmers really happy

A Farm

A boost in productivity and rising food prices gave farmers quite a boost last year– earning a net income of $98 billion. Exports have also been helping to increase their bottom line as countries like China demand more American farm products.
Between the locavore movement and foreign exports, this is a great time for farmers

Whole Foods is officially coming to Williamsburg

The all-cash transaction for 242 Bedford Avenue (at N. 4th Street) closed this week Monday. The space will feature Whole Foods and a New York Sports Club on the ground floor with luxury apartments above. With the remaining retail space of 30,000 square feet, there are talks of Sephora being close to signing a lease and Brooklyn Heights Pizza in development.
What do you think about the opening of Whole Foods and a New York Sports Club in Williamsburg? With purposed opening of Sephora, do you think Williamsburg might become more commercialized?