On Friday, September 15 and Saturday, September 16, the Madison Square Park Shake Shack will serve a $9.99 smoked eel burger topped with bacon, pickled red onion, crème fraiche, horseradish, and watercress, as well as vanilla custard doughnuts ($3.99) and red and white wine produced in France for St. John.
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paigepapers.com 
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