We, for one, could not be more excited about the arrival of cake doughnuts at our neighborhood doughnut shop, Dough. TaraPaige Group’s dear friend Fany Gerson, expert doughnut maker for Dough, has revealed that cake doughnuts will be making their debut in upcoming weeks. The three flavors they will be available in include apple-pear cider, chocolate malt, and buttermilk (or possibly sour cream, still deciding).

Dough has a location in Brooklyn at 305 Franklin Ave, as well as in Manhattan at 14 W 19th St, New York. Pies ‘N’ Thighs will also be soon introducing new sourdough doughnuts, so it is a great time for doughnut lovers in the city! For more details on the doughnuts or to see a picture of the doughnut maker, click here.