Eater announces husband and wife chef-owners Hugue Dufour and Sarah Obraitis, of the original M. Wells and the current M. Wells Dinette, will welcome their third M. Wells sensation tomorrow. Dufour hopes to serve delicacies such as lion meat and rattlesnake at M. Wells Steakhouse in Long Island City, Queens. A wood-fired grill, dessert cart, live lobsters and sea urchins are not out of the question either.
M. Wells Steakhouse will be open nightly for dinner except for Tuesdays, not including tomorrow’s opening day.
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