Drew Nieporent stepped into the Eater Lounge at Aspen’s Food & Wine to give an honest interview on Friday, talking about NYC openings, the death of criticism, and 6 degrees of Drew. It’s a great insight into one of the country’s top-operator minds.
Aspen’s Food & Wine Interview With Drew Nieporent in the Eater Lounge
June 17, 2013 by Leave a Comment
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