The biannual magazine that celebrates women and food, Cherry Bombe, will be hosting its first food conference, “Jubilee,” in NYC on March 9th, 2014. Details such as venue and lineup will be revealed in January, and the conference promises to be much more than just another networking event. The magazine’s Editorial Director, Kerry Diamond, envisions a half-day conference with single person presentations, similar to Ted Talks, panel discussions, one-on-one interviews, and of course lots of eating. Tickets will go on sale in January; in the meantime, if your’e interested in participating contact the Jubilee team.
New York Hospitality Group Event: Tuesday November 12th
October 30, 2013 by Leave a Comment
The New York City Hospitality Group will host “A Taste of New York” with Chef Marc Murphy at Landmarc on November 12th.
Murphy will lead an all-star panel of New York food and wine producers for a Q & A session along with a uniquely curated drink and tasting menu featuring food and wine from New York State.
Attendees will have the opportunity to connect with hospitality industry leaders to celebrate and discuss the importance of utilizing local products and supporting New York farmers, distillers and winemakers.
Buy tickets here.
New York Hospitality Group Event: Monday April 29th
April 8, 2013 by Leave a Comment
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Looking to grow your network? Bring your business cards and hospitality colleagues for a great evening with The New York Hospitality Group: Meet their members and network with other hospitality industry professionals. Be the first to visit this new (undisclosed) restaurant in the East Village for a special sneak preview before its grand opening. Where: 122 1st Ave New York, NY 10009 Snacks included with your admission. Cash bar with drink specials: $5 draft beer + $5 house white & red wines. Admission: $20 in advance, $25 at the door Purchase your tickets here:
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