The new spot is named after the owner, Homayoun– “Home” for short.
Home Espresso Bar is located on 250 Broome (between Ludlow and Orchard St)
Home Espresso Bar opened in the Lower East Side serving Brooklyn Roasting Company on Wednesday, January 4th
Toby’s Estate is opening in Williamsburg…
After an awesome time at the friends and family today, we are please to announce that Toby’s Estate will debut in Williamsburg on Monday, January 9th
Take a look at some of the photos posted on Facebook
Guess who is coming to Greenwich Village? Stumptown!
Plans for the first stand-alone Stumptown Coffee Roasters’ location will open around late Spring/early Summer in Greenwich Village on 30 West 8th Street.
Read more about Stumptown’s future plans for this year. How do you feel about this
projected opening?
Cafetiny opens up in the old Caestta space in the West Village
The new coffee spot, with baked goods sourced from Sarivole Organic Bakery, is located on 11 W 8th Street between Macdougal Street/5th Avenue.
Be sure to stock up on the baklava and spiced turkish coffee that they have on site
https://paigepapers.com/2011/12/30/cafetiny_nowopeninwestvillage/
Now you can sip on a cup of the Ecco Caffe brewed coffee on Lexington Avenue between 74th/75th Street. This will be the first Joe location on the Upper East Side.
Jonathan Rubenstein, owner and founder of Joe, says that “Rather than batch brewing in big urns, it’s more theater…”
https://paigepapers.com/2011/12/22/joetheartofcoffee_opens_uppereastside_pourover/

Little Nap Coffee Stand by Yoyogi Park in Tokyo. Photo courtesy of New York Times.
Kissatens, which have been been around since 1888, is a the traditional way that Japan enjoys coffee but with the introduction of westerns-tyle coffee shops, the kissaten might be losing some traction with the newer generation of coffee drinkers.
The New York Times notes that “…A kissaten is more about the experience than what’s in the cup” and also highlights a couple of places to check out western-style and Japanese-style coffee
https://paigepapers.com/2011/12/19/kissaten_vs_westernstyleespressoinjapan/
Welcome to the future of sipping coffee without the plastic lid

Photo of Compleat, A new innovative hot beverage cup. Photo by Fast Company
Compleat is a new all-paper cup designed for sipping on hot beverages such as coffee and tea that eliminates the need for plastic lids which is not a eco-friendly.
What are your thoughts on this new invention?
https://paigepapers.com/2011/12/14/compleat_newinnovationincoffee/
The Bean is now open again- same neighborhood, new location
After the recent closing of their original East Village location on 824 Broadway, The Bean is back in business on 2nd Avenue and 3rd Street.
The original shop closed due to the landlord signing an agreement with Starbucks to open up shop within the same space. EV Grieve shows us what the 2nd Avenue location looks like
https://paigepapers.com/2011/12/13/thebean_nowopenon_2ndavenue/
A report from Nielsen shows that coffee imports grew by 27 percent from 2008 to 2011 with retailers jumping from just 6,000 coffee shops to 9,400– up by 51%.
Ready To Drink coffee sales has also increased along with many small local coffee shops with
more selections
Dora is now “Pushcart Coffee” with a Grand Re-Opening Party this Friday, December 16th, from 6-8pm

Pushcart Coffee with owner Jamie Rogers (right) and business partner, Lisa Fischoff (left). Photo by The Lo-Down
The new owner, Jamie Rogers, purchased the coffee shop in September and has worked on rebranding the shop to tell the story of the Lower East Side– from past to present while sipping on a cup of joe.
Jamie, who also lives in the neighborhood, has partnered with The Lo-Down (an online news website for the Lower East Side) to produce a printed version of local news
https://paigepapers.com/2011/12/12/dora_is_now_named_pushcart_coffee/