After an awesome time at the friends and family today, we are please to announce that Toby’s Estate will debut in Williamsburg on Monday, January 9th
Take a look at some of the photos posted on Facebook
Toby’s Estate is opening in Williamsburg…
Bobwhite Lunch & Supper Counter is now open in the East Village
This sandwich made-to-order shop offers 3 hot and cold sandwiches with seasonal side items, 2 chicken suppers and tasty biscuits.
Bobwhite is located on 94 Avenue C between E 6th/7th St.
Puddin’ by Clio finally opens tomorrow, Friday, Jan 6th in the East Village

Puddin' by Clio. Photo by Puddin' by Clio
Clio Goodman, owner and founder of the new pudding shop, has previously worked at Danny Meyer’s Restaurant Group and Daniel Boulud. Now, she is embarking on her own venture.
In addtion to pudding in 8 flavors, you will also see pudding pies, cakes and 18 sauces to be paired with a plain version of the pudding dessert. Puddin’ by Clio is located on 102 St. Marks Pl. at First Ave
The city’s New Business Acceleration Team (NBAT) will be expanding to the outer boroughs
In an initiative to help food operations who open outside of Manhattan expedite city permits and applications quicker, the NBAT, a city organization that helps business owners with processing applications from the health and building departments, will now service all five boroughs. Andrew Rigie, Executive Vice President for the city chapter of the New York State Restaurant Association, sees this as the beginning of easing the burden most operators face when opening any
food operation.
Hotel restaurants are opening up without the “hotel” association
Now, many hotel restaurants are looking to transform their look and feel to something a bit more sleek without the “hotel-like” ambience. These restaurants want their own entrance and mailing address.
In order to boost business and increase sales, many restaurateurs see this as a step in the right direction for, both, the hotel and the food establishment
Guess who is coming to Greenwich Village? Stumptown!
Plans for the first stand-alone Stumptown Coffee Roasters’ location will open around late Spring/early Summer in Greenwich Village on 30 West 8th Street.
Read more about Stumptown’s future plans for this year. How do you feel about this
projected opening?
Increased food stamp usage has added extra revenue to the Greenmarkets in 2011
The usage of food stamps/EBT cards has seen a dramatic increase over the past year– shooting up by 25%. Union Square Greenmarket has witnessed $100,000 more in revenue from food stamp/EBT purchases than the previous year.
Although 43 out of 53 GrowNYC farmers’ markets accept food stamp purchases now, it is likely that that number may increase to provide access to a wider range of communities
After being in business for 14 years, Tillie’s of Brooklyn closed its doors on New Year’s Day. A planned bake sale is scheduled for this Friday, January 6th, 2012 at 8pm
A $2,000 rent increase is the reason behind the closing of the neighborhood coffee shop and most residents are not too happy about the closing.
Marc Eardley, a patron of the beloved coffee shop, is seeking to save it by preserving the current layout but will turn it into a café/comic book shop
Retailers see green in Queens for future expansion
Larisa Ortiz Pu-Folkes of the Department of Small Business Services highlighted that there aren’t enough businesses in Queens right now to meet the demand of the residents who live in
the borough.
Manhattan is becoming so densely populated that well-known retailers are looking to the outer boroughs for their next venture or expansion plans
Cafetiny opens up in the old Caestta space in the West Village
The new coffee spot, with baked goods sourced from Sarivole Organic Bakery, is located on 11 W 8th Street between Macdougal Street/5th Avenue.
Be sure to stock up on the baklava and spiced turkish coffee that they have on site
https://paigepapers.com/2011/12/30/cafetiny_nowopeninwestvillage/