Herb-N-Peach Sweetery now open in the Midtown area
Owners of Eatery in Soho opened this new bakery/cafe on Black Friday, November 25th.
Insider Note: Heidi Kohnhorst, who previously worked with David Burke, is the pastry chef.
Herb-N-Peach Seetery is located on 433 W 34th Street between 9th/10th Avenue. Check out their facebook page for the menu
Opening Update: DavidsTea also has a shop in the West Village
It looks like the Canadian tea company is serious about breaking ground in the New York City area with two tea shops that opened around the same time.
The Upper East Side location on 3rd Avenue (bet. 65th/66th St) was highlighted a few weeks ago
The West Village location is on 275 Bleecker Street at Jones Street
https://paigepapers.com/2011/12/01/davidsteawestvillagenowopen/
Za’atar now open in the West Village serving a Middle Eastern staple- the falafel
Za’atar, which is also the name of a Middle Eastern/Mediterranean signature spread made with dried herbs, sumac and sesame seeds, is located on 50 Greenwich Avenue.
Fork In The Road gives us an inside look on the space and food
Tacombi is now open at The Chelsea Market
Tacos and tamales along with fresh juices will be served at the new Tacombi stand. The Chelsea Market is located on 9th Ave between 15th/6th Street.
Click here for more info and the menu
Gasoline Alley Coffee is now open
Gasoline Alley Coffee opened this week in Noho
Located on 331 Lafayette Street, between Bleecker and East Houston Street
Canadian-based tea company, DavidsTea, comes to New York
DavidsTea opens up on the Upper East Side on 3rd Ave between 65th/66th Street
Mango Madness, which includes apple, orange peel, dried pineapple, dried mango, orange slices, and tangerine, are just some of the innovative tea leaf pairings that the shop will offer in white, green and black
https://paigepapers.com/2011/11/18/davidsteaopensonuppereastside/
The Meatball Shop opens its third location tonight
Do we see a little competition on the rise? Just a few weeks after the opening of The Meatball Factory, The Meatball Shop is preparing to open its third location in the West Village tonight.
At 64 Greenwich Avenue, this location will feature a kid’s menu and serve beer and wine only. The lunch menu will be available next Monday
https://paigepapers.com/2011/11/08/themeatballshopthirdlocation/
Charlotte Patisserie is now open
Openings: Charlotte Patisserie opens in Greenpoint.
Located at 596 Manhattan Ave, the newest French-inspired bakery shop will be also serving Counter Culture Coffee
https://paigepapers.com/2011/11/07/charlottepatisseriegreenpoint/
La Colombe Torrefaction opens another Lafayette location
La Colombe Torrefaction opens third New York City location on
400 Lafayette St.
Not far from their current Lafayette Street location, the newest outpost will be bigger with more seating for people to enjoy a good ol’ cup of Philly joe.
Valley Shepherd Cheese gives Brooklyn cheese.
Valley Shepherd Cheese opens second location in Park Slope on
211 7th Avenue.
In addition to their selection of fromage, from cave aged Blues made from mixed milk to raw sheep milk, they will offer many other dairy delights
https://paigepapers.com/2011/11/07/openingsvalleyshepherdcheese/
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