The signature logo design defines the single product offering at this new fast casual spot that specializes in temaki rolls on a cone. The temaki roll menu includes cobia ceviche, skirt steak, eggplant, coconut shrimp (and more) with beer and sake.
Iconic Hand Rolls is located on 135 1st First Avenue near the corner of St. Marks Place
Iconic Hand Rolls is now open in the East Village
Taïm is expected to open their 2nd shop in Nolita later this month
In two weeks, the new 18-seater shop for the falafel and sabich empire will open on Mulberry Street. The menu will feature much of their staple items from the Waverly Street location with some new seasonal options to choose from.
The new Taïm is located on the corner of Spring and Mulberry Street
Opening Update: The newest market that opened Friday in Chelsea is Bensidoun USA– a French-style market
Bensidoun USA Market adds to their Paris and Chicago locations with the opening of the open-air French market in New York City. Bensidoun USA will feature 10 vendors throughout the Summer and Fall seasons until November 24th
The market is open every Friday and Saturday from 10am – 3pm
Seattle’s Best comes to the Big Apple– in Downtown Brooklyn
After over 40 years of being in the coffee business, Seattle’s Best Coffee opens their first East Coast stand-alone retail location in Brooklyn, NY. The grand opening festivities included an all-day free coffee giveaway promotion yesterday.
Le Petit Bakery is now open in Clinton Hill
The newest boulangerie has a new home in Clinton Hill selling pastries, muffins, and cookies. Former Per Se and 11 Madison Park owner, Christopher Sanchez, is looking to offer more pastry variations at his latest venture very soon.
Le Petit Bakery is located on 354 Myrtle Avenue towards the corner of Adelphi Street
Whisk is now open in the Flatiron District
The Williamsburg shop now has a new location in Manhattan dedicated to “serving your kitchen and table”. It’s the perfect one-stop shop for coowkware, things for the bar, kitchen appliances, bakeware and so much more.
Whisk is located on 933 Broadway at the corner of 21st Street. They also have a sister store next door for Wine and Spirits
Lanbrot Bakery opens up their 2nd location in the Lower East Side
After the April opening of the first location in the West Village, Lanbrot now has another location that will be serving up German bread, pretzels, beer, coffee and much more.
Lanbrot Bakery is located on 185 Orchard Street between Stanton and E. Houston Street
Brooklyn Brine is now fermenting in Park Slope
Known for their infamous whiskey pickles, Brooklyn Brine finally opened their 1st brick-and-mortar shop that includes pickles in Curried Squash, Orange & Fennel, and of course, the traditional NYC Deli Style Pickle.
Brooklyn Brine is located on 574A President Street towards 4th Avenue
Nicoletta Pizzeria opens a 60-seater pizza shop in the East Village
Michael White, chef/owner of Ai Fiori and Osteria Morini, is now diving into the world of
anti-Neapolitan pizza. If Nicoletta place lives up to the menu at his established restaurants,
then it will definitely be a hit.
Nicoletta Pizzeria is located on 160 2nd Avenue at the corner of E 10th Street
Rocket Pig is now open is Chelsea
A place where happy pigs fly, Rocket Pig’s signature pork sandwich is described as “smoked spice-rubbed pork on ciabatta roll with red onion jam and mustard sauce, a house-made pickle with a side of rocket pig hot sauce”. They also serve wine and beer along with cheeses to pair
with charcuterie
Rocket Pig is located on 463 W. 24th Street towards 10th Avenue