The Mast Brothers, the American craft chocolate-making pair, have recently opened The Chocolate House. The Chocolate House has been added to the chocolate factory in Williamsburg, Brooklyn. Mast Brothers handcrafts a variety of single origin chocolates from around the globe as well as a unique house blend. Mast Brothers have partnered with special organizations and farms including Anderson Almonds, Stumptown Coffee, Maine Sea Salt and Crown Maple Syrup to create unique chocolate pairings.
The new Chocolate House will be dedicated to serving chocolate beverages. The menu includes:
- Brewed Chocolate
- Cold Brew Chocolate
- Chocolate Soda
- Chocolate Milk
This chocolate-centric beverage establishment will be a great addition to factory, flagship retail store and museum in Brooklyn. The concept of a brewed chocolate is very interesting; it is essentially a pour-over that is made with cacao nibs instead of coffee. The Cold Brew Chocolate also involves steeping the cocoa nibs which yields an unsweetened brew similar to an unsweetened tea. Follow Mast Brothers on Facebook to receive more information, or click here to read more about the opening of The Chocolate House.
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