NYC Hospitality Alliance is offering a NYC Food Protection Course including an exam for certification. Employers have the opportunity to get their staff certified at a member rate of $145 per person. NYC health code requires that at least one certified supervisor is on-site during all food prep and times of operation.
Cost: Member Rate = $145 Non-member Rate = $170
Day 1: Wednesday, March 19th, 2014 – 8:00am to 4:00pm
The Stumble Inn | 1454 Second Avenue | Manhattan
Day 2: Thursday, March 20th, 2014 – 8:00am to 4:00p
The Stumble Inn | 1454 Second Avenue | Manhattan
Day 3: Friday, March 21st, 2014 – 9:00am [EXAM]
NYC Health Academy, 413 East 120th Street, 2nd Floor, Manhattan
paigepapers.com 
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