The Star Chefs International Chefs Congress is a three-day culinary symposium that gathers more than 140 of the world’s chefs, pastry chefs, mixologists, and sommeliers to present the latest techniques and culinary concepts to their peers. The event, from September 29 to October 1, includes Demonstrations, Hands-on Savory, Pastry, and Mixology workshops, Wine Tasting Seminars, and Business Panels on current industry topics, all gathered under the umbrella of this year’s ICC theme, Guts and Glory: Leaving It All on the Line.
Grow NYC: The Greenmarket on the Web
July 23, 2013 by Leave a Comment
The 37th Year of the NYC Greenmarkets has seen us busy attending their many events. Now we’ve discovered some armchair browsing is in order on their website – full of Greenmarket information and initiatives, and their Annual Report is now online.