Vermont’s much-loved American Flatbread has opened at 205 Hudson Street. New Yorkers have had their frozen pizza in local markets for years, now the genuine article can be tried in Tribeca.
Runner & Stone: Pastry Grows in Brooklyn
January 15, 2013 by Leave a Comment
Runner and Stone, Gowanus’ newest kid on the block, has been making waves, but none bigger than it’s breakfast pastry. Fork in the Road makes a comparative visit.
paigepapers.com 