The International Restaurant and Foodservice Show is coming up in a few weeks on Sunday, March 4th – Tuesday, March 6th. We will also be hosting our after-party at Yotel Club Lounge on Monday, March 5th.
A perfect evening to meet and greet other food professionals. Purchase tickets here
Join TaraPaige and The New York City Hospitality Group at our Tradeshow Booth and After-Party Networking
Edible Packaging Technology
WikiCells, a new technology that allows consumers to eat and transport food without plastic, is being developed by Professor David A. Edwards of Harvard School of Engineering and Applied Sciences. The inspiration behind the new invention came from a grape.
The idea behind the inspiration was to create a bottle the way nature creates bottles. Professor Edwards also created inhalable chocolate and caffeine
The Big Cheesy happens this Saturday, February 25th – Sunday, February 26th. Attend and vote for the cheesiest grilled cheese sandwiches
Openhouse Gallery will be hosting the day event where a portion of tickets sold will be donated to City Harvest. The cheese line-up includes Big Daddy’s, Lucy’s Whey, Little Muenster, Melt Shop, Murray’s, Tartinery, and Casellula.
Openhouse Gallery is located on 201 Mulberry Street between Spring and Kenmare Street
