Upper West Siders won’t be without a bagel shop for too long…

Davidovich Bagels plans to open up shop in the Upper West Side, close to where H & H Bagels once resided.
The Queens County bagel shop seeks to open up a space in The Upper West Side neighborhood in which H & H Bagels once resided. Director of Business Development, Marc Fintz, is currently negotiating on 2100 sq. ft. space at Broadway and W 80th

https://paigepapers.com/2011/10/18/davidovichbagelsupperwestside/

LivingSocial adds on new gourmet deals

LivingSocial launches premier exclusive invite-only food event deals called LivingSocial Gourmet.
The new addition to the coupon-deal company, will provide exclusive offers, ranging from $100 – $200, for fine-dining restaurants and other related food businesses

https://paigepapers.com/2011/10/17/livingsocialgourmet/

Trending Now: Eateries in Bedford-Stuyvesant

Bedford-Stuyvesant might be the next Brooklyn neighborhood experiencing a food renaissance.
As more people become increasingly tired of the mini bodegas and fast food chains that plague the neighborhood, Bedford-Stuyvesant is now home to some well-known eateries and bakeshops, such Do or Dine, Dough, and SCRATCHbread, which has taken the neighborhood dining scene to a whole new level

https://paigepapers.com/2011/10/17/bedstuyfoodrevolution/

GT Cupcakes coming to New York City

Opening Soon: Georgetown Cupcakes will be opening this winter
on Mercer Street.
The sister-owned company from TLC’s reality TV show, D.C. Cupcakes, will be filming the opening process of their 1st New York City location as the kick-off episode for their new season

https://paigepapers.com/2011/10/17/gtcupcakescomestonyc/

Irving Farm Coffee Company Presents The Capucas Microlots Cupping on Saturday, November 12th

Events: Host at The Irving Farm Barista Training Lab on 27 W 20th St, Ste 1100, New York.
Click here for more info

https://paigepapers.com/2011/10/16/irvingfarmcupping/

Snacks and mini-desserts become more appealing

Mini-Desserts are now trending.
In light of consumer spending being a bit more frugal and the need for small snacks, Baskin Robbins plans to launch a new product called Cake Bites in addition to other companies such as Starbucks and Pillsbury who seek to get in on the newest trend

https://paigepapers.com/2011/10/14/minidessertstrending/

The New York Chocolate Show: November 10th – 13th

Events: Chocolate tastings from various chocolatiers at your fingertips throughout the weekend at The Metropolitan Pavilion on 125 W. 18th Street.
Click here for more info

https://paigepapers.com/2011/10/14/newyorkchocolateshow/

Brooklyn now has more to “Luv”

Openings: Brooklyn gets their own tea spot– Luv Tea.
Serving hot and cold-brewed teas with Blue Bottle coffee on deck, the new addition to the Clinton Hill neighborhood is located on
14 Putnam Avenue

https://paigepapers.com/2011/10/14/luvteaopensclintonhill/

Plenty Bakery offers traditional recipes to The Upper East Side

Openings: Plenty Bakery opens on the Upper East Side at 3rd Avenue and E 82nd Street.
Catering to the traditions of her father and grandmother’s recipes, owner, Jessica Weiss will be serving up homey cakes, rugelach and a signature crumb cake

https://paigepapers.com/2011/10/13/plentybakeryopens/

Starbucks plans to introduce juice bars in coffee shops

Starubucks’ CEO, Howard Schultz, wants to combine juices and coffee into one space.
Grab-n-go pressed juices will be served along with handcrafted coffee beverages in the next new venture for Howard Schultz as he recently hired Yohana Bencosme from Liquiteria to train staff members in Seattle on how to “juice” like a pro

https://paigepapers.com/2011/10/13/starbucksmixescoffeewithjuicebar/