Star Chefs Congress: Get Early Bird Tickets Before July 30

The Star Chefs International Chefs Congress is a three-day culinary symposium that gathers more than 140 of the world’s chefs, pastry chefs, mixologists, and sommeliers to present the latest techniques and culinary concepts to their peers. The event, from September 29 to October 1, includes Demonstrations, Hands-on Savory, Pastry, and Mixology workshops, Wine Tasting Seminars, and Business Panels on current industry topics, all gathered under the umbrella of this year’s ICC theme, Guts and Glory: Leaving It All on the Line.

Read more about the event and get tickets here.