
Macaron Parlour
We would like to thank all of our participants for sharing their enterprise stories with us. We had a chance to read so many amazing stories from many entrepreneurs and expanding businesses. We look forward to hearing about your continued success.
MACARON PARLOUR: A PASTRY SINGLE PRODUCT ENTERPRISE
Macaron Parlour was founded in 2010 by Christina Ha and Simon Tung. Macaron Parlour aims to expand their offerings beyond traditional fillings– offering fun flavors like candied bacon with maple cream cheese frosting, s’mores, and red velvet. Macaron Parlor is soon to open a retail
store this summer.

